Citrus Habanero Olive Oil

Natural Meyer lemon flavoring and citrus habanero are combined to make this a citrus oil with an unexpected heat. You first pick up the citrus notes and just as you think it will be just citrus the habanero hits your throat as you taste it straight from the fusti at our store. If your first time is tasting it on food then its the same effect with citrus notes upfront and a nice kick on the backend. 

This is a classic flavor at the store, since 2011 it has been a staple. It is family farmed from California and cold-pressed and unfiltered. 

Our favorite suggestion is sautéing shrimp in oil and drizzling with pineapple balsamic vinegar. Great on wings, sauté onions for a chili recipe; Add to ground turkey meat for a hot turkey burger; toss with vegetables. Drizzle on your favorite fish. Add a small amount of mayonnaise for a spicy tuna or chicken sandwich. Add to salsa. Great salad dressing.

Pair with: Fig Balsamic Vinegar, Pineapple Balsamic Vinegar or Cucumber Melon Balsamic Vinegar 

Located in Doylestown, in the heart of Bucks County, PA

Fried Chickpeas - perfect for snacking. 

Tropical Shrimp - sauté the shrimp or grill for the char and flavor.

Black Bean and Corn Salad

Based on a 200 ml bottle