10 oz of shaved brussels sprouts (available at Trader Joe's)
2 Tablespoons blood orange extra virgin olive oil from Olive Oil Etcetera
3 slices bacon, chopped
Sea salt and fresh ground pepper to taste
1/4 cup Mandarin orange balsamic vinegar
1/4 - 1/2 cup water
Heat oil in skillet and add chopped bacon. Cook 3-5 minutes or until lightly browned. Add sprouts and saute until lightly browned and crisp. Season with salt and pepper. Pour in mandarin orange balsamic vinegar and water; cover and steam about 5 minutes.
*Recipe adapted from Trader Joe's