Holiday Herb Blend
Ingredients: Rubbed Sage, Salt, Thyme, Black Pepper, Ground Ginger
This savory herb blend with sage, thyme, ginger, and black pepper adds an earthy herbaceous punch to any recipe. Mix it with olive oil to form a paste, and use it to marinate chicken, pork, beef roasts, or toss with vegetables before roasting. Add it to your favorite stuffing and bread roll recipes.