Roasted Garlic Avo Aioli
This vegan, gluten free and plant-based aioli is made with avocado oil and creates a flavorful topping. Mix into your favorite salads or use as a dip for crudite. Delicious drizzled on French fries, tater tots, baked potatoes and roasted cauliflower.
Located in Doylestown, in the heart of Bucks County, PA