Steamed Green Bean Salad


1 Pound Green Beans

2-3 fresh Garlic cloves-thinly sliced

Arbequina or Fruity Extra Virgin Olive Oil 

Traditional 18 year Balsamic Vinegar from Olive Oil Etcetera

Salt, Pepper, and Oregano


Steam Green beans until desired doneness. Toss slightly cooled green beans with all of the other ingredients and Serve. 

*Recipe passed down from Barb's Dad to her and now shared