Spice Lab Lemon Pepper + Thyme Seasoning

Peppery and tart seasoning for all-around, everyday cooking; adds great flavor to chicken or fish. Add to melted butter and toss with pasta or popcorn, or use as a dip for shellfish.

Ingredients: Hudson Valley Salt, Black Pepper, Acidity Regulator (Citric Acid), Brown Sugar, Garlic, Vegetable Fiber to prevent caking, Onion, Thyme, not more than 2%: Lemon Oil 

Kosher, All-Natural