Snacks/Appetizers - These snacks range from breakfast, on - the - go and also warm apps

Visit each flavor page for more recipes!

Arbequina Olive Oil

• Ranch Pretzel Nuggets
• Roasted Spaghetti Squash Seeds
• Caramelized Onion Smoked Cheese 
• Cauliflower Popcorn
• Potato Chips 

Blood Orange Olive Oil 

Coconut Granola  - it is sweet and satisfying to have as a breakfast alone or crumbled with yogurt or as a healthier snack option or dessert. You can have it as a bark or as crumbled granola. Be sure to watch it in the oven as to not let it overcook or burn. A little brown around the edges is expected and adds a nice flavor; almost reminiscent of coffee. 

Fresh Basil Olive Oil

• Rice Balls

California Lime Olive Oil 

• Fried Chickpeas -Also makes a good salad topper! These are made on the stove- top

Citrus Habanero Olive Oil

• Fried Chickpeas -Also makes a good salad topper

Koroneiki Olive Oil 

• Pumpkin Seeds

Meyer Lemon Olive Oil 

• Baked Chickpeas - you can use any olive oil but I love lemon with chickpeas. 
• Lemon Garlic Hummus
• Lemon-Cranberry Granola Bites 

Roasted Garlic Olive Oil 

• Baked Kale Chips

Strawberry Balsamic Vinegar

• Strawberry Crostini

Traditional Balsamic Vinegar 

• Caramelized Onion Smoked Cheese